Recipe: Tasty Gaufres

Gaufres. Especially popular in Belgium, gaufres, or waffles are a European dish prepared with yeast batter or dough, then baked using a couple of textured plates. The pattern on the plates determines the waffle's dimensions and surface imprint. A recipe so authentic that I had to convert from grams and translate from French!

Gaufres Gaufre's & Goods is a family owned and operated restaurant. A typical Western confectionery made by Kobe Fugetsudo. It has a small size that makes it easy to enjoy a Western-style rice cracker Gaufres with sandwiches of crispy and fragrant thin baked Vanilla, Strawberry, and Chocolate cream. You can have Gaufres using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gaufres

  1. You need 500 g of farine.
  2. Prepare 2-3 of pincées de sel.
  3. It’s 6 of jaunes d'oeufs.
  4. You need 150 g of beurre fondu.
  5. You need of /3/4 l de lait.
  6. It’s 50 g of sucre en poudre.
  7. It’s 6 of blancs d'œufs.

Petites Gaufres are about the best tasting snack on planet Earth. Definition of gaufre. : a very thin crisp wafer baked with a wafer iron. A combination of three homemade greek dips: tzatziki, melitzanosalata (eggplant salad), and hummus. Served with whole wheat pita bread.

Gaufres step by step

  1. Séparer les blancs des jaunes, monter les blancs en neige.
  2. Mélanger tous les autres ingrédients..
  3. Ajouter les blancs en neige et mélanger délicatement. La pâte à gaufres est prête !.
  4. Cuire selon frs instructions de votre gaufrier.

A scoop of our tzatziki, made with cucumber, Greek yogurt, garlic and fresh dill. Heat one cup of the milk in a saucepan, and add the salt and butter. Add the flour immediately, beating constantly with a wire whisk. Located in the heart of downtown, Gaufre's & Goods of St. Augustine, FL is a family owned and. operated restaurant featuring authentic Greek and Polish cuisine.