Recipe: Delicious Gaufres

Gaufres. Gaufres (Authentic Belgian Waffles) Recipe by yourmindisaradio. A recipe so authentic that I had to convert from grams and translate from French! These waffles are rich and delicious (don't bother with syrup!), and the basic recipe is from a Belgian friend of mine.

Gaufres It is famous for its aroma of vanilla or cinnamon and its caramel flavor obtained during its cooking process thanks to pearl sugar. Etymology of the word waffle (gaufre) Etymologists attach the word waffle to the Franconian word wafla. A typical Western confectionery made by Kobe Fugetsudo. You can cook Gaufres using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Gaufres

  1. It’s 250 gr of farine.
  2. It’s 200 ml of lait.
  3. It’s 125 gr of beurre.
  4. You need 30 gr of sucre.
  5. Prepare 3 of Oeufs.
  6. You need 1 of sachet de levure chimique.
  7. Prepare 1 of pincée de sel.
  8. You need 1 gousse of vanille.

It has a small size that makes it easy to enjoy a Western-style rice cracker Gaufres with sandwiches of crispy and fragrant thin baked Vanilla, Strawberry, and Chocolate cream. It is also a product that will be appreciated by customers who invite you. Served with whole wheat pita bread. Brussels gaufres, also called waffles, are delicious honeycomb-shaped wafers that are particularly popular in Belgium and France.

Gaufres instructions

  1. Portez à ébullition le lait avec la gousse et les graines puis couvrez 30 minutes pour laissez infuser.
  2. Mettez dans un saladier la farine, le sucre, le sel et la levure. Mélanger..
  3. Creusez un puit et mettez les 3 œufs. Mélangez à l'aide du fouet puis petit à petit ajouter le lait à peine tiède jusqu'à l'obtention d'une pâte bien lisse et homogène..
  4. Ajoutez le beurre travaillé en pommade et mélanger. C'est important que tous les ingrédients soient à température ambiante. Filmez le saladier et laisser 2h au frigo.
  5. Après repos, mélanger la pâte un petit peu puis chauffer votre appareil à gaufres. Faites les cuire et dégustez 😊.

Simple and very fast to prepare, they are prepared with a batter based on eggs, sugar, flour, milk and powdered yeast and then cooked in a special waffle maker that will make them crunchy on the outside and soft on the inside. Petites Gaufres are about the best tasting snack on planet Earth. Gaufres (French waffles) By Craig Claiborne and Pierre Franey. French, Sauces And Gravies, Butter, Egg, Flour, Heavy Cream, Milk, Breakfast, Brunch, Main Course. Can you love a waffle so much that it becomes essentially impossible to do justice to its magnificence?